Cele's Chow Chow

10 qt. diced cucumbers

2 qt. chopped onion

10 qt. chopped green tomatoes

4 heads cauliflower, broken or cut into pieces

2 stalks chopped celery, no leaves!

12 red and green chopped peppers (or as many as desired)

4 pkgs. frozen baby limas (10 oz. Pkgs. – 40 oz. total)

Chop and mix above ingredients and sprinkle with one heaping cup of canning salt (coarse crystals and not mixed with additives). Cover surface with ice cubes and let stand overnight or at least 12 hours. Drain completely.

8 cups of sugar

9 cups of cider vinegar (white is okay) too, but use less if it is Heinz brand),

7 cups of water

3 Tbs. mustard seed

3 cups French's prepared mustard (more if desired).

2 Tbs. turmeric

Add above ingredients, Cook mixture at least ½ hour. Hot pack in sterile jars.