Crunchy Nut Cookies

1 cup white sugar

1 cup brown sugar

½ cup shortening

2 eggs

1 tsp. vanilla

1 tsp. baking soda

3 cups flour

1 cup chopped nuts

½ tsp. salt

Cream shortening, sugars, eggs, and vanilla. Sift in flour, soda, salt, and stir well. Add nuts. Shape into small balls, place on greased cookie sheets. Flatten with glass or fork. Bake for 10 minutes IN 375-degree oven. (Makes 5 dozen.)