Ham Loaf

2 lb. ground ham

1 lb. ground pork

2 eggs

1 cup milk

1 cup soft bread crumbs (cubes)

Blend well, shape into two loaves and bake slowly in a 300 degree oven for about 1 hour. Bake for an additional 2 hours while Basting the entire loaves every 15 Min. with a sauce made by boiling the following for 5 Min.:

½ cup water

½ cup brown sugar

¼ cup vinegar

1 Tbs. mustard